Nasi Lemak Daun Pisang Nuarina · Malaysian dining

Nasi Lemak Daun Pisang Nuarina at TPK Park.

Nasi Lemak Daun Pisang Nuarina is a Malaysian eatery at No. 41G, Jalan TPK 2/8. Its current public menu centres on nasi lemak, with banana-leaf nasi lemak and a choice of familiar accompaniments and lauk, alongside selected breakfast and lunch dishes.

Nasi Lemak Daun Pisang Nuarina at TPK Park, Puchong
01

Start with the nasi lemak.

The current menu includes nasi lemak wrapped with banana leaf, served with sambal, cucumber, anchovies and egg, as well as versions paired with ayam rendang, kerang, bilis, udang and fried egg. Check the live menu for the day’s available combinations rather than treating any third-party list as permanent.

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On the menu

A straightforward Malaysian meal stop.

01

Banana-leaf nasi lemak

The restaurant’s namesake nasi lemak is listed with coconut rice, sambal, cucumber, anchovies and boiled egg, wrapped with banana leaf.

02

Choose your lauk

Current menu options include rendang, shellfish, anchovies, prawns and fried egg, with availability and prices changing independently of TPK Park.

03

More than one meal

The current delivery menu also lists selected breakfast items, laksa, chicken rice, ayam penyet, lunch sets and drinks, giving visitors options beyond the core nasi lemak range.

Plan your visit

Find Nuarina at No. 41G.

The restaurant is on the ground floor along Jalan TPK 2/8. Its address and phone number are consistent across the current Google business listing and several public restaurant directories.

TPK Park address

41G, Jalan TPK 2/8, Taman Perindustrian Kinrara, 47180 Puchong, Selangor

Restaurant enquiries: +60 12 228 2290

Monday
Public listings generally show closed

Tuesday–Sunday
Opens early; published closing times currently differ — confirm before travelling

Find Nuarina on Google Maps Directions on Waze View the current Foodpanda menu Message the restaurant on Facebook Messenger

Current public listings do not agree on closing times, and delivery hours can differ from dine-in hours. Call the restaurant or check its current listing before making a time-sensitive trip.